Course details
<<Plenty of seasonal ingredients>> [One-hand banquet course] 7 dishes changed daily + 2 hours [all-you-can-drink] ⇒ 4,500 yen (tax included)
4500 yen(Tax included)
※Tax-included price
- 7items
- 2-30persons
- All-you-can-drink available
*2 hours all-you-can-drink
A banquet course using plenty of seasonal ingredients.There are plenty of dishes that reflect the season.The menu changes every day so you'll never get bored and can enjoy it all.
Course menu
In order to allow you to enjoy seasonal ingredients,
The content is not fixed.
You can feel the season by using the recommended ingredients of the day.
We will provide you with food.
If you have any requests, please feel free to contact us.
~Example of one day's course~
[Appetizer] Today's 2 small dishes
[Fresh fish] Direct from the market! Assortment of three kinds of sashimi from seasonal fish
[Grilled food] Herb-grilled sardines from Ishikawa Prefecture
[Stew] Nagasaki grunt and taro stewed with grated radish
[Fried food] Deep-fried Kirishima sweetfish dried overnight
[Vegetables] Today's salad
[Final] Meal
*Please feel free to contact us for more details.
All-you-can-drink menu
・Toast only
· Glass wine
·Red and white
·Plum wine
· Horn balls
·sour
・Passion fruit/Grapefruit/Mango/Shikwasha/Calpis
·Soft drink
・Ginger ale/Oolong tea/Cola/Orange/Calpis/Shikwasa/Mango/Passion fruit
・Shochu in a bottle
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
Coupons that can be used with this course
2025/02/25 update
